For delicious, crispy, juicy chicken. This utensil allows you to steam cook your chicken while cooking it in a traditional oven. Steam cooking is the chefs’ recipe for mouth-melting fowl. The result ? Grilled and crispy on the outside, and mouth-melting juicy on the inside.
How does it work?
Put water (or beer, ...) in the infuser. You can also use herbs or sauces to add some flavor to the meat if you like. Put the infuser inside the chicken and cook the chicken as usual! As simple as that.